These tasks will be (but not limited to):
- Cleaning kitchen pots, pans, utensils, crockery and cutlery
- Food preparation and presentation
- Assisting chefs in kitchen operation
- Following procedures to ensure all food safety requirements are upheld.
The position will be a mix of both day and night shifts, with a focus on the latter.
Located in between Christchurch and Queenstown, Twizel has plenty to offer. You will be blown away by amazing scenery and a wonderful community.
And don’t forget our awesome team. We have great people walking around with lots of experience, skills and knowledge. In our company culture it’s all about learning from each other and making it a team effort.
We also work with Open Book Management (OBM) to give you a real insight into what makes a business successful with performance based bonuses.
If this is all resonating with you? Please contact us as soon as possible as this position is available for an immediate start.
Email a cover letter and full CV to seb@mowbar.co.nz